TREACG
From Indian Fields to Global Plates
Promoting Excellence in India's Rice Export Industry
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Export Data
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GI Rice Info
Explore GI-tagged rice varieties
The Rice Exporters Association C.G.
Dedicated to elevating India’s rich rice heritage across global markets, The Rice Exporters Association C.G. (TREACG) stands as a premier industry body representing leading rice exporters from India. The association works extensively to advance and promote trade in all kinds of Non-Basmati, GI-tagged, and Organic rice varieties, reinforcing India’s position as a reliable and globally competitive supplier.
With India producing over 24.5 million tonnes of rice annually and exporting to more than 150 countries, TREACG plays a vital role in ensuring that Indian rice reaches international buyers with uncompromising standards of quality, sustainability, traceability, and food-safety compliance.
Through a comprehensive and future-ready framework, TREACG drives progress across the entire export ecosystem—encompassing trade facilitation, market expansion, quality assurance systems, regulatory alignment, and capability-building initiatives. This integrated approach empowers our members, enhances global competitiveness, and significantly strengthens India’s rising footprint in the international rice trade.
Indian Non Basmati Rice Industry Overview
India stands as the world's largest non-Basmati rice exporter, contributing significantly to global food security. Our diverse agro-climatic zones enable cultivation of numerous non-Basmati varieties, known for their robust quality and versatility. The Indian non-Basmati rice industry employs millions of farmers and supports rural livelihoods while meeting international quality standards. Through continuous innovation in farming practices and stringent quality control, India maintains its leadership position in the global non-Basmati rice trade.
24.5 MT
Annual Production
8.2 MT
Export Volume
₹42,850 Cr
Export Value
150+
Countries Served
GI-Tagged Rice Varieties
Geographical Indication (GI) tagged rice varieties represent the pinnacle of regional agricultural excellence in India. These distinctive rice types carry a designation that certifies their origin, quality, and traditional cultivation methods.
Understanding India's Rice Production
The Indian rice sector has undergone significant transformation over the past decades, with the adoption of high-yielding varieties, improved irrigation infrastructure, and modern farming techniques leading to substantial increases in productivity. The average yield per hectare has risen to approximately 3.5 metric tonnes, reflecting the success of agricultural research institutions and extension services in disseminating best practices among farming communities. This growth in productivity has enabled India to meet domestic food security needs while maintaining a strong export presence.
The rice processing industry in India has also evolved considerably, with over 5,000 modern milling facilities equipped with advanced technology for cleaning, grading, polishing, and packaging. These facilities ensure that Indian rice meets stringent international quality standards and maintains freshness throughout the supply chain. Investment in cold storage, mechanized warehousing, and logistics infrastructure has further enhanced the industry's capacity to handle large volumes efficiently and maintain product quality.
The environmental and cultural benefits of promoting GI tagged rice varieties are equally significant. Traditional cultivation practices associated with these varieties typically involve lower chemical inputs, crop rotation patterns, and water management techniques that support ecosystem health. By maintaining demand for these varieties, we encourage farmers to continue traditional farming methods that preserve soil fertility, maintain water quality, and support beneficial biodiversity.
Benefits of GI Tagged Rice Varieties
GI tagged rice varieties offer numerous advantages to farmers, consumers, and the broader agricultural ecosystem. For farmers, the GI tag provides legal protection against unfair competition and counterfeiting, enabling them to access premium market segments both domestically and internationally. This enhanced market value translates directly into better income security and improved living standards for farming communities. The tag also facilitates collective branding efforts, allowing farmer cooperatives and producer groups to market their products more effectively.
From a consumer perspective, GI tagged rice varieties guarantee authenticity, quality, and traceability. Buyers can be confident that they are purchasing genuine products with verified origins and traditional production methods. These varieties often possess superior taste profiles, nutritional attributes, and cooking characteristics compared to generic alternatives. Health-conscious consumers particularly value traditional rice varieties for their natural cultivation methods, minimal processing, and retention of essential nutrients and bioactive compounds.
The environmental and cultural benefits of promoting GI tagged rice varieties are equally significant. Traditional cultivation practices associated with these varieties typically involve lower chemical inputs, crop rotation patterns, and water management techniques that support ecosystem health. By maintaining demand for these varieties, we encourage farmers to continue traditional farming methods that preserve soil fertility, maintain water quality, and support beneficial biodiversity including pollinators and natural pest predators.
India's Rice Production Landscape
India stands as one of the world's largest producers and exporters of rice, with Non-Basmati rice contributing significantly to the country's agricultural economy. The rice industry in India is characterized by diverse agro-climatic zones, varied cultivation practices, and a wide range of rice varieties suited to different soil types and weather conditions. Rice cultivation extends across multiple states, with Chhattisgarh, West Bengal, Uttar Pradesh, Punjab, Tamil Nadu, and Andhra Pradesh being the major contributors to national production.
The Indian rice sector has undergone significant transformation over the past decades, with the adoption of high-yielding varieties, improved irrigation infrastructure, and modern farming techniques leading to substantial increases in productivity. The average yield per hectare has risen to approximately 3.5 metric tonnes, reflecting the success of agricultural research institutions and extension services in disseminating best practices among farming communities. This growth in productivity has enabled India to meet domestic food security needs while maintaining a strong export presence.
The rice processing industry in India has also evolved considerably, with over 5,000 modern milling facilities equipped with advanced technology for cleaning, grading, polishing, and packaging. These facilities ensure that Indian rice meets stringent international quality standards and maintains freshness throughout the supply chain. Investment in cold storage, mechanized warehousing, and logistics infrastructure has further enhanced the industry's capacity to handle large volumes efficiently and maintain product quality.
Export Statistics
The export statistics presented here provide a comprehensive overview of Indian Non-Basmati rice exports across major international markets. Data is compiled from official sources including the Agricultural & Processed Food Products Export Development Authority (APEDA) and customs authorities, ensuring accuracy and reliability for business decision-making.
India's Non-Basmati rice exports have shown consistent growth over the years, with increasing demand from diverse geographical regions. The Middle East remains the largest market, followed by significant volumes to African nations, European countries, and the Americas. Export performance varies by country based on factors including trade agreements, price competitiveness, quality preferences, and regulatory requirements.
Our association tracks these statistics closely to identify emerging market opportunities, monitor trends, and provide actionable insights to member exporters. Regular analysis of export data helps in understanding seasonal patterns, price movements, and shifts in consumer preferences across different markets.
Export Volume Trend (Million Tonnes)
Market Distribution by Region
77%
Growth Since 2020
₹9.8B
Total Export Value 2024
35%
Largest Market (Middle East)
Events & Activities
Stay updated with our latest events and workshops
Global Rice Summit 2025
Export Compliance Workshop
Annual Rice Exporters Conference
Media Gallery
Highlights from our events, workshops, and field activities
International Rice Trade Fair
Export Compliance Workshop
Quality Inspection Field Visit
Export Achievement Awards Ceremony